I make my own granola at home and it is delicious, if I do say so myself.
I use Ina Garden's recipe as my base - I always have oats, raw pumpkin (pepitas) seeds, sliced almonds and chia seeds. Sometimes I add some raw cacao to give it a hint of chocolate.
For the fruit, any dried fruit works, but my husband particularly likes cranberries and apricots.
PS - sorry I was rather terrible at these Food Friday things, too. I really am a shitty blogger!
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